Vegetable planting calendar for Salt Lake City, UT

Use this free 2026 schedule without an account. Compare calculated planting windows, then carry the same frost dates into the planner and adjust them for your garden.

Open Salt Lake City in the free planner

Planning year

Season

Find a crop

How do indoor starts, transplanting and direct sowing fit together?

Use the selected station as a reference for planning, then check local conditions before planting. Indoor seedlings still need hardening and suitable outdoor conditions; a frost date alone is not a transplanting instruction.

The station’s spring-to-fall frost interval is 206 days in 2026. This is not a guaranteed growing season for every crop. The schedule includes only the annual crops available in the free planner.

Explore peppers in Salt Lake City

Onion Sets

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 30 – Jul 23
Fall sow: Jun 9 – Jun 23
Fall harvest estimate: Aug 28 – Oct 21

Soil requirement: 35°F. Maturity: 80-120 days. Plant sets early once soil can be worked.

Peas

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: Apr 21 – May 15
Fall sow: Aug 3 – Aug 17
Fall harvest estimate: Sep 27 – Oct 21

Soil requirement: 40°F. Maturity: 55-65 days. As soon as soil can be worked / thaws.

Spinach

Start indoors: Jan 28 – Feb 18
Transplant: Feb 25 – Mar 18
Direct sow: Feb 25 – Mar 18
Spring harvest estimate: Apr 6 – May 17
Fall sow: Aug 8 – Aug 22
Fall harvest estimate: Sep 17 – Oct 21

Soil requirement: 35°F. Maturity: 40-60 days. Cool soil; avoid hot soil for germination.

Cabbage

Start indoors: Jan 28 – Feb 11
Transplant: Mar 11
Direct sow: Not supported by current crop data
Spring harvest estimate: May 10 – May 20
Fall sow: Jul 29 – Aug 12
Fall harvest estimate: Sep 27 – Oct 21

Soil requirement: 40°F. Maturity: 60-70 days. Usually transplanted.

Cauliflower

Start indoors: Feb 11 – Feb 25
Transplant: Mar 25
Direct sow: Not supported by current crop data
Spring harvest estimate: May 14 – May 19
Fall sow: Aug 13 – Aug 27
Fall harvest estimate: Oct 2 – Oct 21

Soil requirement: 40°F. Maturity: 50-55 days. Usually transplanted.

Radish

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: Apr 5 – May 4
Fall sow: Aug 28 – Sep 11
Fall harvest estimate: Sep 22 – Oct 21

Soil requirement: 40°F. Maturity: 25-40 days. Cool-season direct sow.

Turnip

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: Apr 30 – May 24
Fall sow: Aug 8 – Aug 22
Fall harvest estimate: Sep 27 – Oct 21

Soil requirement: 40°F. Maturity: 50-60 days. Cool-season direct sow.

Beets

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 18 – Apr 1
Spring harvest estimate: May 17 – Jun 5
Fall sow: Aug 3 – Aug 17
Fall harvest estimate: Oct 2 – Oct 21

Soil requirement: 40°F. Maturity: 60-65 days. When soil reaches about 45 °F.

Potatoes

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 25 – Apr 1
Spring harvest estimate: Jun 13 – Jul 30
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 80-120 days. Plant seed pieces early in cool soil.

Broccoli

Start indoors: Jan 28 – Feb 25
Transplant: Mar 11 – Mar 25
Direct sow: Not supported by current crop data
Spring harvest estimate: May 10 – Jun 13
Fall sow: Jul 19 – Aug 2
Fall harvest estimate: Sep 17 – Oct 21

Soil requirement: 40°F. Maturity: 60-80 days. Usually transplanted.

Lettuce - Leaf

Start indoors: Feb 4 – Feb 18
Transplant: Mar 11 – Mar 18
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: Apr 20 – May 2
Fall sow: Aug 23 – Sep 6
Fall harvest estimate: Oct 2 – Oct 21

Soil requirement: 35°F. Maturity: 40-45 days. Cool-season direct sow works well.

Carrots

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 4 – Mar 18
Spring harvest estimate: May 8 – May 27
Fall sow: Jul 29 – Aug 12
Fall harvest estimate: Oct 2 – Oct 21

Soil requirement: 40°F. Maturity: 65-70 days. Direct sow; keep seedbed moist.

Swiss Chard

Start indoors: Feb 11 – Feb 25
Transplant: Mar 25 – Apr 1
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 14 – May 21
Fall sow: Aug 18 – Sep 1
Fall harvest estimate: Oct 7 – Oct 21

Soil requirement: 40°F. Maturity: 50 days. Can be direct sown or transplanted.

Green Beans - Bush

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Apr 8 – Apr 22
Spring harvest estimate: May 23 – Jun 11
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 55°F. Maturity: 45-50 days. After frost / when soil is warm.

Sweet Corn

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Apr 8 – Apr 22
Spring harvest estimate: Jun 12 – Jul 11
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 50°F. Maturity: 65-80 days. When soil warms to about 60 °F.

Cucumbers

Start indoors: Mar 25 – Apr 1
Transplant: Apr 15 – Apr 22
Direct sow: Apr 15 – Apr 22
Spring harvest estimate: Jun 4 – Jun 21
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 50-60 days. When soil warms to about 70 °F.

Squash - Summer

Start indoors: Mar 25 – Apr 1
Transplant: Apr 22
Direct sow: Apr 22
Spring harvest estimate: Jun 16 – Jun 26
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 55-65 days. When soil warms to about 70 °F.

Melons

Start indoors: Mar 25 – Apr 1
Transplant: Apr 22
Direct sow: Apr 22
Spring harvest estimate: Jul 16 – Aug 20
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 85-120 days. When soil warms to about 70 °F.

Peppers

Start indoors: Jan 28 – Feb 11
Transplant: Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jul 1 – Jul 11
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 70-80 days. Best as transplants in short seasons.

Tomatoes

Start indoors: Feb 11 – Feb 25
Transplant: Apr 15 – Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 14 – Jul 16
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 50°F. Maturity: 60-85 days. Best as transplants in short seasons.

Okra

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Apr 22 – Apr 29
Spring harvest estimate: Jun 16 – Jul 3
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 55-65 days. When soil is warm, about 70 °F.

Pumpkins

Start indoors: Mar 25 – Apr 1
Transplant: Apr 22
Direct sow: Apr 22
Spring harvest estimate: Jul 6 – Jul 31
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 75-100 days. When soil warms to about 70 °F.

Basil

Start indoors: Feb 11 – Feb 25
Transplant: Apr 8 – Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 7 – Jul 11
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 60-80 days. After frost when soil is warm (65 °F+).

Cilantro

Start indoors: Feb 25 – Mar 11
Transplant: Mar 25 – Apr 8
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: Apr 24 – May 23
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 30-45 (leaf) days. Cool soil; bolts quickly in heat.

Parsley

Start indoors: Jan 28 – Feb 11
Transplant: Mar 11 – Mar 25
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: May 20 – Jun 23
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 50°F. Maturity: 70-90 days. Slow to germinate; keep seedbed moist.

Dill

Start indoors: Feb 25 – Mar 11
Transplant: Apr 8 – Apr 15
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 18 – Jun 14
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 50°F. Maturity: 40-60 (leaf) days. Direct sow preferred.

Thyme

Start indoors: Feb 11 – Feb 25
Transplant: Apr 8 – Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 27 – Jul 31
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 80-100 days. After frost; slow grower.

Oregano

Start indoors: Feb 11 – Feb 25
Transplant: Apr 8 – Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 27 – Jul 31
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 80-100 days. After frost.

Sage

Start indoors: Feb 11 – Feb 25
Transplant: Apr 8 – Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 27 – Jul 31
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 80-100 days. After frost.

Rosemary

Start indoors: Feb 11 – Feb 25
Transplant: Apr 8 – Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 27 – Jul 31
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 80-100 days. After frost; tender perennial treated as annual in cold zones.

Chives

Start indoors: Feb 11 – Feb 25
Transplant: Mar 25 – Apr 8
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 24 – Jun 27
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 60-80 days. Cool soil.

Tarragon

Start indoors: Feb 11 – Feb 25
Transplant: Apr 8 – Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 27 – Jul 31
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 80-100 days. After frost; usually from cuttings.

Lemon Balm

Start indoors: Feb 11 – Feb 25
Transplant: Apr 8 – Apr 22
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: Jun 7 – Jul 11
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 50°F. Maturity: 60-80 days. Cool to warm soil.

Bok Choy

Start indoors: Feb 25 – Mar 11
Transplant: Mar 25 – Apr 8
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 9 – Jun 7
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 45-60 days. Cool-season crop.

Napa Cabbage

Start indoors: Feb 11 – Feb 25
Transplant: Mar 11 – Mar 25
Direct sow: Not supported by current crop data
Spring harvest estimate: May 20 – Jun 13
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 70-80 days. Usually transplanted.

Tatsoi

Start indoors: Feb 25 – Mar 11
Transplant: Mar 25 – Apr 8
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 4 – May 28
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 40-50 days. Cool-season direct sow.

Mizuna

Start indoors: Feb 25 – Mar 11
Transplant: Mar 25 – Apr 8
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 4 – May 28
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 40-50 days. Cool-season direct sow.

Arugula

Start indoors: Feb 25 – Mar 11
Transplant: Mar 25 – Apr 8
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: Apr 24 – May 23
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 30-45 days. Cool soil; fast grower.

Mustard Greens

Start indoors: Feb 25 – Mar 11
Transplant: Mar 25 – Apr 8
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 4 – May 28
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 40-50 days. Cool soil.

Collard Greens

Start indoors: Feb 11 – Feb 25
Transplant: Mar 11 – Mar 25
Direct sow: Not supported by current crop data
Spring harvest estimate: May 10 – Jun 13
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 60-80 days. Usually transplanted.

Endive

Start indoors: Feb 11 – Feb 25
Transplant: Mar 11 – Mar 25
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 10 – Jun 13
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 60-80 days. Cool soil.

Escarole

Start indoors: Feb 11 – Feb 25
Transplant: Mar 11 – Mar 25
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 10 – Jun 13
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 60-80 days. Cool soil.

Garlic

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: Oct 23 – Nov 6
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 35°F. Maturity: 240 (fall planted) days. Plant cloves in fall or very early spring.

Leeks

Start indoors: Jan 28 – Feb 11
Transplant: Mar 11 – Mar 25
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: Jun 19 – Jul 23
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 100-120 days. Transplant preferred for best size.

Shallots

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: Jun 5 – Jul 9
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 35°F. Maturity: 100-120 days. Plant sets early.

Green Onions (Scallions)

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 10 – Jun 13
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 60-80 days. Succession sow every 2 weeks.

Parsnips

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: Jun 5 – Jul 9
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 100-120 days. Direct sow; slow to germinate.

Rutabaga

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 30 – Jul 3
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 80-100 days. Cool-season direct sow.

Celeriac

Start indoors: Jan 28 – Feb 11
Transplant: Mar 11 – Mar 25
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 19 – Jul 23
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 45°F. Maturity: 100-120 days. Transplant preferred.

Daikon Radish

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: Apr 30 – Jun 3
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 50-70 days. Cool-season direct sow.

Salsify

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: Jun 5 – Jul 9
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 100-120 days. Direct sow; slow to germinate.

Lima Beans

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Apr 15 – Apr 29
Spring harvest estimate: Jun 24 – Jul 28
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 65°F. Maturity: 70-90 days. After frost when soil is warm (65 °F+).

Chickpeas

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 25 – Apr 8
Spring harvest estimate: Jun 23 – Jul 27
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 50°F. Maturity: 90-110 days. As soon as soil can be worked.

Lentils

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 30 – Jul 3
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 80-100 days. As soon as soil can be worked.

Fava Beans

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: May 6 – Jun 9
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: 70-90 days. Very early spring; cold tolerant.

Tomatillo

Start indoors: Feb 11 – Feb 25
Transplant: Apr 15 – Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 24 – Jul 21
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 70-90 days. Best as transplants.

Ground Cherry

Start indoors: Feb 11 – Feb 25
Transplant: Apr 15 – Apr 22
Direct sow: Not supported by current crop data
Spring harvest estimate: Jun 24 – Jul 21
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 70-90 days. Best as transplants.

Luffa (Sponge Gourd)

Start indoors: Feb 25 – Mar 11
Transplant: Apr 22 – Apr 29
Direct sow: Apr 22 – Apr 29
Spring harvest estimate: Jul 31 – Aug 27
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 70°F. Maturity: 100-120 days. Warm soil (70 °F+).

Clover

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 10 – May 24
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: n/a (cover crop) days. Early spring as cover crop.

Hairy Vetch

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: Apr 26 – May 10
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: n/a (cover crop) days. Fall or early spring cover crop.

Field Peas (Cover Crop)

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Feb 25 – Mar 11
Spring harvest estimate: Apr 26 – May 10
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: n/a (cover crop) days. Early spring or fall.

Mustard (Cover Crop)

Start indoors: Not supported by current crop data
Transplant: Not supported by current crop data
Direct sow: Mar 11 – Mar 25
Spring harvest estimate: May 10 – May 24
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 40°F. Maturity: n/a (cover crop) days. Early spring or fall.

Marigold

Start indoors: Feb 25 – Mar 11
Transplant: Apr 8 – Apr 22
Direct sow: Apr 8 – Apr 22
Spring harvest estimate: Jun 7 – Jul 1
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 60°F. Maturity: 60-70 (flowers) days. After frost.

Nasturtium

Start indoors: Feb 25 – Mar 11
Transplant: Apr 8 – Apr 22
Direct sow: Apr 8 – Apr 22
Spring harvest estimate: May 28 – Jul 1
Fall sow: Not supported by current crop data
Fall harvest estimate: Not supported by current crop data

Soil requirement: 55°F. Maturity: 50-70 (flowers) days. After frost.

Local reading: Utah State University planting date calculator.

Where these dates come from

Frost reference: Apr 8 in spring; Oct 31 in fall. SALT LAKE CITY INTL AP, UT US (USW00024127), 1991–2020 NOAA normals, 50% probability at 32°F. The selected representative station is 4.3 miles from the city reference point; it is not a measurement at your garden.

Source retrieved 2026-10-10. Calculation build: 2026-10-10 UTC. Selected planning year: 2026. Autumn buffer: 10 days. Planting and harvest windows use the same crop offsets and maturity ranges as the free planner.

50% probability frost normals are estimates, not frost-safe planting guarantees.
These are 1991–2020 normals, not live weather or current soil temperatures.
Local elevation, exposure and soil readiness can change planting decisions.
Harvest windows use crop maturity ranges and do not guarantee a fall harvest.